A lot of people love steak for its unique flavors, juiciness, and softness.
But some find it hard to cook with their meat ending up being bland and tough.
Here is an easy and delicious air fryer ribeye steak recipe byRose Oatley.
Image by: Rose Oatley
Watch the video below for the full instructions.
Let your steak sit out for at least 20 minutes, so they come to room temperature.
Step 2:
Drizzle extra virgin olive oil to your steak and brush on all sides.
Next, add salt and pepper to both sides.
Next, add Montreal seasoning to the sauce.
Then lay the steak on it, rub it in the sauce and flip it over.
Add more of the steak seasoning on top.
ensure to get the sides of the steak wholly coated.
you could use a brush to easily cover all sides.
Step 4:
Get the basket of the air fryer.
Dont use aerosol cans as they can damage the coating.
If you dont have a spray bottle, you might just use a brush to grease the basket.
Place the steak into the basket and cook one side at 400 degrees F for 8 minutes.
Then flip it over and cook the other side at 400 degrees F for 7 minutes.
While the other side is cooking, chop up a little bit of fresh parsley for garnish.
This will lock in more flavor and create a succulent piece of meat.
While they are resting add a slice of butter and garnish with fresh parsley.
