Apple strudels are so fun to make and a great Fall seasonal recipe to bake.
Ingredients:
Directions:
First, preheat the oven to 375F.
Unroll the crescent rolls onto a large sheet of parchment paper that will fit onto a cookie sheet.
Image by Crazy by Crust via YouTube
Press the seams together.
Leave about 3 in the center so it’s possible for you to add the apple pie filling.
Then, wrap each slice up over the filling.
Next, continue to watchCrazy by Crusts tutorialon YouTube for full instructions and details.
double-check to brush the outer layer of the apple strudel with an egg wash and granulated sugar.
If you prefer to drizzle caramel on top, you’re free to opt out of the glaze.
