This chicken livers recipe byHoney 1980on YouTube is wrapped in bacon.
I dont like the texture of chicken liver and it has a strong flavor, but I love bacon.
I would season the chicken livers well before wrapping them around the bacon to add more flavor.
Image by Honey 1980 via YouTube
If you like chicken livers, it would be a great recipe to try something different.
Chicken liver has a high level of vitamins and minerals.
Then, set aside in a bowl for later.
Cut the bacon slice in half.
Set it up in an assembly to take the chicken liver and wrap it around the bacon.
it’s possible for you to stick a toothpick to hold the bacon ends together as well.
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Next, add the bacon-wrapped chicken livers onto a nonstick pan.
You dont need to add oil because the bacon produces natural oils from the pork fat.
Overall, this is an easy recipe to follow along with because it only requires 2 ingredients.
Im not a big chicken liver person, but if its fried it is easier to eat.
However, it would not be my first choice or something I would seek out to eat.
Bacon-wrapped chicken liver can be served as a snack or appetizer.
