Are you looking for a scrumptious dinner to feast on tonight?
This super crispy eggroll recipe fromNatashas Kitchenon Youtube will satisfy you like no other.
Who could resist these eggrolls with pork, mushrooms, and veggies in the filling?
Image credits: Natashas Kitchen via Youtube
Its also well-seasoned, and the overall flavors are balanced.
Watch the video below to learn the full recipe.
Stir all well to combine.
(you might add more seasoning based on your preference.)
Place the wrapper onto a clean work surface in a diamond shape.
Pull the bottom corner over the filling and tuck it under.
(Brush that with a pastry brush lightly over the edges and continue rolling tightly to seal.)
Continue this process until you finish up the filling.
Once they are done frying, transfer them to a wire rack to cool.
