Breakfast is my favorite meal of the day and potatoes and eggs are staples for me.

Ive never had a dish that had potatoes smothered in diced tomatoes, but I wouldnt mind trying it.

This breakfast skillet reminds me exactly of shakshuka with the eggs poached in tomato sauce.

Breakfast Skillet With Roasted Potatoes And Eggs - One-pan recipes - Breakfast Recipes

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I believe this is such a bold breakfast dish that could be served for lunch or dinner too.

There are a lot of flavors added to this skillet and can be made in just about 30 minutes.

Season the sauce with smoked paprika, salt, and black pepper.

Use Canned Tomatoes To Make Breakfast Skillet - Roasted Potatoes And Eggs Recipe - Egg Recipes

Let it simmer on low heat.

Next, mix in the roasted potatoes into the pan of tomato sauce.

Then, crack in 3 large eggs and place a lid on the pan to cook the eggs.

How To Make Breakfast Skillet - Easy and Simple Recipes - Morning Recipes - Potato Recipes

Overall, this is a delightful breakfast skillet dish to serve with a side of baguette.

Dipping the bread and cleaning my plate into the sauce and yolk sounds ideal.

Ive never had a dish like this before, but its quick to make.

I think I would add a little shredded cheese in this dish because I love cheesy eggs.