Brown sugar swirled honey cornbread is a mouthful to say, but it sounds unique.
This cornbread tutorial byStove Top Kisseson YouTube is so entertaining to watch because she jokes around a lot.
YouTube videos like these are worth watching every minute because she makes baking funny.
Image by Stove Top Kisses via YouTube
I love cornbread and Ive always had the sweet kind growing up.
Apparently, its not as common or popular, at least with my friends.
They have always had the salted kind.
Ive never had brown sugar swirled honey cornbread and it seems so moist.
Im super excited to make this because it will be different but similar to what Im used to.
Let the cast iron skillet heat up with the shortening butter in the oven.
Add 1/2 of the melted butter flavored shortening in the mix and grate the cold butter into the mixture.
This creates little pockets in the batter to keep everything moist.
Pour the cornbread mixture into the hot skillet and lay the brown sugar butter mixture on top.
Take your butter knife and swirl it until its mixed.
Bake the cornbread for about 25-30 minutes.
Note: once its finished, add salted butter on top and drizzle honey all over the cornbread.
Let it rest for about 10-15 minutes before cutting.
This would let all of the butter and honey soak right into the cornbread.
