Pudding tastes so much better when you make it on your own instead of using packaged ones.
Try this yummy caramelized banana pudding recipe byPreppy Kitchen!
It is undeniably one of the best desserts you’re able to make at home.
Image by: Preppy Kitchen
There is so much flavor and different textures that you will surely enjoy.
Learn how to make this recipe by watching the video below.
Add 1 teaspoon of vanilla to the egg whites and mix.
Next, add 4 cups of whole milk and mix well.
Step 3:
Place the pot over low heat and continuously whisk.
Cook until you have a thick consistency.
If it starts to bubble up, take it off the heat for a second.
Slowly drizzle the hot milk.
Whisk in the egg yolk mixture into the milk mixture in the pot.
Place back over medium heat and whisk gently for 3 to 5 minutes until thickened.
Step 5:
Add 3 tablespoons of bourbon or whiskey to the mixture.
Mix, then add the unsalted butter.
Whisk until the butter is melted.
Pour into a bowl, cover the top with parchment paper and let it cool for 1 hour.
Step 7:
Mash the bananas in a bowl.
Then add to the sugar.
Next, add 1/4 cup of whiskey and 1/4 teaspoon of salt.
Step 8:
Bring back to medium heat and whisk continuously for 5 minutes.
After that, reduce the heat to low and add 3/4 cup of cream.
Whisk it in until incorporated.
Take off the heat and transfer it to a heatproof bowl.
Slice the 5 bananas, then toss in your caramel.
Mix until stiff peaks.
