Potatoes are one of the greatest storable foods and there are so many interesting ways to make them.
These potatoes are so smooth and creamy they literally melt in your mouth.
A little dry mustard can also give it a really nice kick.
Then cover with foil and cook in a 350-degree oven for 35 minutes.
These potatoes are so delicious they have become a family favorite the minute they hit our dinner table.
