The chocolate cobbler is chocolate heaven and would satisfy my chocolate and sweets cravings.
I havent had a chocolate cobbler before, but its similar to a lava cake.
I cant wait to try this recipe out because it calls for simple ingredients and instructions.
Image by Catherine’s Plates via YouTube
Ingredients:
Topping:
Directions:
First, preheat the oven to 350F.
Spray a 1.5 or 2-inch deep baking dish with non-stick cooking spray.
Spread the chocolate mixture into the prepared baking dish.
Sprinkle dry mix on top of batter in the baking dish.
Do not stir the dry mix into the batter.
Bake for about 30-35 minutes until the top of the cake is firm.
Continue to watchCatherines Plates tutorialon YouTube for full instructions and details.
Its ready to serve after it sits for about 15 minutes so the pudding can thicken.
