Stew is a great dish to make to warm up on a cold winter night.
This corned beef hash stew byCowbridge Kitchenon YouTube is packed with tender vegetables and corned beef.
If you like a thicker consistency rather than a soup, this is a great recipe to try out.

Image by Cowbridge Kitchen via YouTube
I love stews because I can dip crusty bread in them and soak it with all of the broth.
This campfire stew calls for any key in of vegetables you may like too.
Throw in a pinch of salt to the water and add the chopped vegetables.

Let the veggies cook on a low boil for about 20 minutes or until they start to soften.
Continue to watchCowbridge Kitchen tutorialon YouTube for full instructions and details.
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Next, once the beef broth has boiled, add the diced corned beef.

Let it cook for a little longer and add the cornflour slurry to thicken the broth.
Overall, corned beef is not for everyone because its processed and salty.
Its a great recipe to throw in and use a lot of veggies too.