This over-the-top creamy garlic parm chicken pasta byMr.
Make It Happenwill surely make your mouth water!
Its a fully-loaded meal made from different spices, cheeses, bacon, tomatoes, and cream.
Image by: Mr. Make It Happen
Who can even resist this heavenly dish?
If you have guests coming over, this will definitely be the crowd-favorite recipe on your menu.
Want to learn how to prepare this?
Read on or watch the video below.
Drizzle some olive oil and sprinkle some salt and pepper.
Wrap it tightly in the aluminum foil and place it in a 400-degree F oven for about 40 minutes.
Mix them all to coat the chicken.
Next, add the buttermilk and mix.
Place in the fridge.
In a different bowl, add half of the room-temperature butter to the melted butter.
Mix until well combined.
Step 4:
Cook the pasta based on the package instructions.
Step 5:
Fry the bacon strips over medium heat.
Once done, remove the bacon and place it on a paper towel.
In the same pan, saute the onions over medium-low for 3 to 4 minutes.
Cook for 3 to 4 minutes.
Then add the cream and bring it to a boil.
Mix occasionally to double-check nothing gets stuck at the bottom.
Once boiling, lower the heat, add the spinach and let it cook.
Next, over medium-low, add heavy cream, bacon bits, and mozzarella cheese.
Step 6:
Add the pasta to the sauce and give it a good mix.
Taste the sauce and adjust the seasoning if needed.
Then turn off the heat and transfer to a plate.
Step 7:
From the buttermilk, put the chicken tenders into the seasoned flour.
ensure they are well coated and place them on a plate.
Heat the oil over 350 degrees then drop the chicken tenders.
Cook for 5 to 6 minutes or until golden brown.
Then dip into garlic parm sauce.
Cut into slices and place on top of your pasta.
