This crispy bacon and cheese roll recipe byDelightfoodwill definitely be a crowd favorite.
Its just so good and irresistible that you just cant stop eating it.
What youll love most from this fried party snack is that its made from just 6 simple ingredients.
Image by Delightfood
you’re able to dip it in mayo, ketchup, or cheese spread for extra flavor.
Want to try this at home?
Read on or watch the video below for the full instructions.
Once the oil is hot, add the bacon strips and cook to your desired crispiness.
Cook the bacon in batches, then set them aside.
Step 2:
Get one piece of sliced bread and place it on a flat surface.
Flatten it using a rolling pin or any improvised rolling pin.
Do the same for the remaining slices.
Step 3:
Cut the cheese thinly on the longer side.
you could cut as many as you like.
Step 4:
Cut the bacon strips based on the width of your bread.
Get one flattened piece of bread.
Add bacon strips on the half part, then top it with the sliced cheese.
Carefully roll the bread using your hands.
Once rolled, poke some toothpicks on both ends and the middle to secure them.
Do the same for the remaining bread slices.
The eggs will help the breadcrumbs to stick to the bread.
Once the oil is hot, add the coated bread rolls and fry until golden brown.
After cooking, place them on a plate lined with a paper towel to absorb excess oil.
Remove the toothpicks, and they are ready to serve.
