Its fresh and rich in flavors, perfect for fall or winter.
Anyone can make this simple and delicious dish.
I am certain this will be part of your cookbook recipes at home.
Image by: Inspired Taste
Read on or watch the video below for the full instructions.
Step 2:
kick off the large can of tomatoes.
Place a saucepan over heat.
Add the 1/4 cup of butter and let it melt.
Once melted, add the sliced onion and the can of tomatoes.
it’s possible for you to add more seasonings if you want.
Give it a stir and gently break the tomato into a couple of pieces using a wooden spoon.
Step 4:
Let the soup cook at a low simmer for about 40 minutes.
Instead, rest a dishtowel on top and cover it with your hand.
The soup is still hot, so if you did not do this, it would spill everywhere.
Step 6:
Scoop some into a bowl then serve with grilled cheese.
