you’re able to eat this anytime, anywhere, and pair it with anything you want.
Place the pot or pan on a stove over medium heat, then bring it to a gentle simmer.
Once simmering, bring the heat to low and cover the pan or pot.
Image Credit: Downshiftology via YouTube
Let the chicken simmer for about 8 to 12 minutes or until the internal temperature reached 160 to 165F.
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Step 2
Now you could start making the chicken salad.
Add the mayonnaise, Dijon mustard, and lemon juice, then season it with salt and pepper.
*Thanks toDownshiftologyvia YouTube for all images used here.
Easy And Healthy Chicken Salad Recipe
