Casseroles always bring nostalgic feelings to a lot of people.
Growing up, Im sure you had a fair share of these served at every family gathering.
This chicken and mushroom casserole recipe fromNatashas Kitchenon Youtube will surely give major nostalgia.
Image credits: Natashas Kitchen via Youtube
Its a classic casserole packed with amazing flavors and just tastes divine.
And dont get me started with how creamy it is its like chicken and gravy all in one.
Learn the recipe today by watching the video below.
Season both sides of the chicken with some salt and pepper.
After this, when the pan is already hot and ready, saute the chicken.
(You mustnt overcrowd the pan, just put it in one layer at a time.)
Saute the chicken pieces until its golden brown, then transfer them to a baking dish.
Next, scrape the debris off the pan, then add another 3 tbsp of olive oil.
Saute the mushrooms and the onions for about five to seven minutes or just until theyre nice and soft.
Stir in your garlic and cook it for about one to two minutes.
After this, transfer the mushroom mixture onto the chicken.
Melt 3 tbsp of butter.
Whisk in 3 tbsp of flour and stir it for about two minutes.
Add 1 1/2 cup of chicken broth and 1 tbsp of lemon juice.
Whisk it until its creamy.
Lastly, add one cup of half and half and bring everything to a simmer.
(Taste the sauce at this point to know if you should probably add salt.)
