Make your breakfast special with this mouthwatering easy flakey ham and cheese roll byHome kitchen with Danny.
It is stuffed with melted cheese and slices of ham and then coated with a milky mixture.
This is an upgraded version of an ordinary ham and cheese sandwich.
Image by: Home kitchen with Danny
you might also serve it as an appetizer or a quick dinner for your family or friends.
Read on or watch the video below for the full instructions of this incredible recipe.
Mix until well combined.
Step 2:
Place parchment paper over your workspace.
Next, add some grated cheese.
Place another filo or phyllo dough sheet then add the slices of ham.
Place another layer of the dough sheet and brush with the egg-milk mixture.
Lastly, sprinkle grated cheese on top then roll the dough.
Place it on a lined baking pan.
Make 2 more ham and cheese rolls with the same process.
Step 3:
Brush the egg-milk mixture on top of the rolls.
Place it in a preheated oven at 180 degrees C or 356 degrees F for about 40 minutes.
Once done baking, transfer to a plate and slice.
Serve while freshly baked.
