Potato is a versatile vegetable that you might almost cook in any way.
Whether you mashed or just simply saute it, it will taste amazing.
This hasselback potatoes recipe, particularly fromThe Cooking Foodieon Youtube, is by far the best!
Image credits: The Cooking Foodies via Youtube
Its a simple recipe for a simple vegetable but with lots of flavors and texture.
Not to mention, its also quick and easy to prepare.
Learn the recipe by watching the video below.
(Be very gentle while you slice the potatoes.)
Next, peel four cloves of garlic, then crush them.
Also, add thee to four fresh thyme.
Melt the butter over low heat (about three to four minutes.)
After melting, transfer the butter mixture into a bowl.
Brush the potatoes with half of the butter mixture.
double-check to brush every slice of the potatoes.
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Step 2
Set aside the remaining half of the butter mixture.
Next, sprinkle the potatoes generously with salt and pepper.
Pull the potatoes out of the oven, then sprinkle them with some thyme or other herbs.
Brush the remaining butter mixture on the potatoes.
After baking, transfer them to a plate, then serve.
