We know its not advisable but its just irresistible, right?
So heres an edible cookie dough recipe byPreppy Kitchenthat you will surely love.
Its super easy to make and not to mention safe to eat.
Image by: Preppy Kitchen
Toasting the flour in the oven helps to kill all the bacteria that might be in the raw flour.
Now, you will no longer worry about getting sick after eating some of the cookie dough.
Share it with everyone even the kids.
Watch the video below for the full instructions.
Step 4:
Add milk, salt, and vanilla into the mixture and beat well.
Next, add the toasted flour and mix on low.
Lastly, stir in the chocolate chips.
It can last for 1 week in the fridge or 1 month in the freezer.
