All Wings Everythingon YouTube shares these hot, sticky, sweet, and spicy Fireball whiskey wings with us.
The wings are heavily seasoned with rich spices and are given more taste with this fiery sauce.
Ingredients:
For theMarinade
For the whiskeysauce
Directions:
Pre-heat the oven to 400 degrees.
Image credit: All Wings Everything on Youtube
Prepare all the needed ingredients.
Place your chicken in a large mixing bowl and pour over 2 tbsp of fireball whiskey.
Mix well with your hands to incorporate the whiskey into the chicken wings.
Take your prepared seasoned mixture and pour in about 2 tbsp.
Mix well and add another tbsp of the seasoned mixture.
Set aside after thoroughly mixing.
Line a baking sheet with aluminum foil and top it with a baking tray.
Spray some baking spray to grease the tray.
Place the marinated chickens in the oven and bake for about 55 minutes at 400 degrees.
Flip the chicken halfway through the baking time.
In a heated pan, pour in your sauce and let it boil.
For about a minute after it boils, turn the heat down to medium-low and simmer for 810 minutes.
Transfer the sauce to a saucer and wait for the chicken to be done.
Carefully take your baked chicken out of the oven and transfer it to a large bowl.
To sauce the chicken wings, lightly sauce the wings with 2-3 tbsp of the sauce.
Cover the bowl with a lid and give the chickens a good shake to incorporate the sauce.
Transfer the wings to a platter and pour in as much sauce as you want.
Enjoy every spiced-up bite!
