This garlic scallion pull-apart breadrecipe by Savor Easyon YouTube looks amazing and soft.
I love the pull-apart effect because its easy to serve with the individual slices.
I would even serve this with spaghetti or pasta on the side too.

Image by Savor Easy via YouTube
This is a different twist of garlic bread, because of the scallions.
If you dont like the scallions, you might make this as a loaf of regular garlic bread.
Its such an easy recipe to follow along with, and its so simple.

Savor Easy has other recipes that have the pull-apart concept too.
Then, add the dry ingredients, and mix everything together until dough is formed.
Cover for about 10-20 minutes.

Then, add the butter and mix.
Continue to watchSavor Easy tutorialon YouTube for full instructions and details.
Overall, this pull-apart bread recipe looks very savory and I would love to try this.
There are a lot of bakeries that she goes to that offers this bang out of scallion butter bread.