Even though they sold all sorts of types and flavors, my familys go-to was the strawberry bread.
After the dough is created, fold in the diced strawberries.
Step 3:
Put the dough in the oven for 50-55 minutes at 350F.
Pour in heavy cream or milk until you reach the desired texture.
Step 4:
Finish by spreading the glaze on top of the bread once it has cooled.
For a full how to, watch the video below!
