This homemade slow-cooker chicken casserole byKitchen Sanctuaryis the best comfort food during the cold season.
Its loaded with shredded chicken, fresh vegetables, mushrooms, and a creamy sauce.
If you are looking for an easy-to-make dinner recipe, definitely go for this dish!
Image by Kitchen Sanctuary
Read on or watch the video below for the full instructions.
After that, remove them from the pan and place them in the slow cooker.
Step 2:
Add the butter to the pan and let it melt.
Once melted, add the onion and saute for about 5 minutes until softened while stirring occasionally.
Step 3:
Add the garlic and cook for another minute.
Next, stir in the flour, salt, pepper, thyme, and celery salt.
Let it cook for about 2 minutes.
Pour in the stock and lemon juice.
Stir and let it come to a boil, then pour into the slow cooker over the chicken.
Step 6:
Scoop some in a bowl and top with fresh parsley.
