Flip the chicken over, then season the other side as well.
Cover the pan and lower the heat, then let it cook through for about 5 to 6 minutes.
Turn off the heat and continue basting for a few more seconds while still bubbling.
Image credit: Simply Mamá Cooks via YouTube
The sauce will thicken and reduce as it cools down, serve, and enjoy!
Honey Butter Glazed Chicken Thighs Recipe
