Do you love bean sprouts on your salad?
Or maybe you prefer stir-frying them?
I am sure you have a lot of favorite recipes using these light vegetables.
Image by: EY – Gardening
But did you know you’ve got the option to easily produce them at home?
Yes, it’s possible for you to.
Bean sprouts are very healthy and can be paired with any meat like pork, chicken, or fish.
you might even cook them with noodles.
Learn how to cultivate them with this easy tutorial byEY Gardeningon Youtube.
Soak them for a few hours and wait till they get soft.
Step 2:
Get your 3 cups and create holes at the bottom using the soldering iron.
you could also use a screwdriver.
Just heat the tip with a candle, and you might already use it to create the drains.
double-check to put a tray on the bottom of the cups.
Then soak the towels in water, then squeeze out some of the water.
Place them on top of the beans.
Youll see the bean sprouts growing.
Get the 3 remaining plastic cups and partially fill them with water.
Place the plastic cups with mung beans on top and wait 3 seconds, then remove from the water.
Soak it 3 times per day: morning, noon, and night.
And return the plastic bag once done.
Step 5:
After 3 days, youll see the beans have grown.
Pour water on the cups and cover with a black or brown towel.
Step 6:
On day 4, its time to harvest them.
Remove from paper cups and put in a container.
