Do you love eating or making bread?
If so, you probably have experienced buying a lot and then having tons of slices left.
You decide to put them in the freezer so you could eat them at another time.
Image by: Kitchen Tips Online
Then once you remove them, you see ice crystals and the bread is hard.
Im sure you dont like to just throw it in the trash.
We dont like wasting our food, right?
Dont worry there is a solution, so youll no longer have to deal with it next time.
Heres how to keep bread fresh longer by Kitchen Tips Online on Youtube.
Use this technique to prevent your favorite pastries from drying out easily.
Once the moisture gets removed, the bread becomes dried out or what is known as freezer burn.
Keep them fresh for a longer period by simply slowing down the amount of moisture that leaves the bread.
Instructions:
Step 1:
Get a deep pot and fill it with warm water.
Warm water works better in this trick.
Step 2:
kick off the bag of bread and immerse it into the water.
verify to not get any droplets inside of the bread.
When you push the bread into the water it creates a vacuum.
It will smooth the plastic around the bag, then take it out.
This leaves no room for moisture to migrate out of your bread.
Once done, tie it again to seal.
Now you no longer have to worry about molds and wasting your food ever again!
