you’re able to extend the shelf life of fresh tomatoes without freezing them.
Controlling ethylene gas surrounding the tomatoes is the key to keeping fresh tomatoes.
Combine two teaspoons of salt and half teaspoon of turmeric powder in a glass of water.
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Using turmeric, which is a natural preservative, you’re free to keep tomatoes safe from germs.
Remove any stems from the tomatoes before adding them to the mixture.
30 minutes after adding the tomatoes, remove them from the mixture.
Transfer the tomatoes to a container filled with fresh water.
Using a kitchen towel, dry your colander well.
see to it to put them with the stems facing up.
Tomatoes should be stacked in a single layer no deeper than two layers thick.
