Bread and butter pickles taste great on just about everything.
The sweet bread and butter style is the absolute king of pickles in my books.
You will begin by cutting the cucumbers, onion, and red pepper.
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Then you will leave those ingredients to stand in the refrigerator for a couple of hours.
Your pickles can last for years if you use a canning bath.
This pickle recipe is so outstanding, my family has fallen in love with them.
