Fall weather calls for all types of soup and pumpkin recipes.
Thiscreamy pumpkin soup by Chef Jack Ovenson YouTube is quick and cheap to make.
This pumpkin soup has a rich consistency thats best served with toasted bread.
Image by Chef Jack Ovens via YouTube
All of these soup recipes that involve vegetables make me want an immersion blender to make things easier.
Ingredients:
Directions:
First, prep the vegetables by peeling and chopping them.
Stir around and cook the vegetables for 5-6 minutes.
verify the onions turn translucent.
Overall, this pumpkin soup is vegetarian-friendly and great to add to a list of Fall soup recipes.
The color of this soup is nice and vibrant, which makes the soup look more appetizing.
Also, I love how straight and to the point this recipe is.
