The countdown till Christmas is fast approaching.
Sweet snacks are a must in every fridge to keep up with the festive feelings.
Nostalgic in a way, like being hugged on Christmas morning surrounded by loved ones.
Image credit: Baker Girl Steph on Youtube
Ingredients:
Buttercream frosting
Directions:
Prepare all the ingredients and materials needed.
Place the sugar cookies in your food processor to turn them into crumbs.
Pour the sugar crumbs into a big bowl and add the almond extract.
Squeeze out some frosting and blend well with a hand mixer.
As you go, add more frosting until it all holds together.
Use your hand to test and feel the dough to see if its ready.
With an ice cream scooper, scoop in some dough and make it into circles.
Place it on a quarter-sheet pan and refrigerate it; let it cool.
Once chilled, dip the dough in candy melts, milk chocolate, or any other dip you like.
Put it back in the quarter sheet pan with a fork.
For decorations, use edible decorations as much as you like.
When youre done, let it cool or eat it as it is.
confirm to share with your loved ones.
Anything this sweet and delicious is worth sharing.
