This is an easy potato recipe if you have a food slicer to speed up the cutting process.
Ingredients:
Directions:
First, melt the butter and grease the muffin pan.
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Image by Food Wishes via YouTube
Prep the potatoes by using a vegetable slicer.
Place them in a large bowl, and add salt, black pepper, cayenne, and fresh herbs.
Drizzle the melted butter over the potatoes and mix with your hands.
Grate some cheese over the potatoes, and toss to mix.
Continue to watchFood Wishestutorial on YouTube for full instructions and details.
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Next, fill and transfer the potato slices into the muffin tins.
Stack them on top and alternate each piece.
Place them in the oven to bake at 400F for 45-60 minutes.
Overall, this is an interesting way to make potato gratins, but I think its super creative.
