This sweet potato biscuit recipe by Jamie Dement was made on theHallmark Channelon YouTube, and its healthy.
Also, this recipe has a substitute to use gluten-free flour for those with a gluten allergy.
Ingredients:
Directions:
First, preheat the oven to 450F.

Image by Hallmark Channel via YouTube
Sift together flour, cinnamon, baking powder, and salt.
In a separate large bowl, mix the sweet potatoes, cane syrup, and butter.
Add the flour mixture to the potato mixture and mix everything together to make the dough.

Continue to watchHallmark Channel tutorialon YouTube for full instructions and details.
Bake for about 15 minutes.
This can be a perfect holiday treat, and I would add butter and some seasonal jam too.

I think of the country and southern meals when I think of biscuits.
These would be filling to eat because sweet potato is a usual carb that keeps me full easily.