Tastys tutorialon YouTube shows many different tips and tricks on how to make the creamiest mashed potatoes.
The higher the starch and low moisture mean the fluffier interior.
There are different combinations and techniques this video has talked about.

Image by Tasty via YouTube
I didnt realize melted butter and heavy cream make the creamiest mashed potatoes.
Ingredients:
Directions:
First, start off by peeling and chopping your potatoes.
To keep the potatoes from discoloring and oxidizing, place the, in a bowl of cold water.

Add the potatoes in a pot of cold water with a generous amount of salt.
Let the potatoes come to a soft boil on low heat.
Stir them around for a couple of minutes so the extra moisture is removed, and remove from heat.

Continue to watchTastys tutorialon YouTube for further instructions and details.
Theres just not enough butter, so topping it off with more butter and chives adds more flavor.
I love salty and peppery mashed potatoes too.
This is one of those side dishes that is appropriate no matter what occasion it is.
It can go along with a dinner meal or a holiday Thanksgiving feast.