This chicken dinner dish is unique and it makes a creamy sauce to keep the chicken moist and flavorful.
Its like a reminisce of all of the sour cream and onion foods.
Then, chop the chives and set aside.
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Dredge the thinly sliced chicken breast and place it in the flour mixture on both sides.
Repeat until finished with all chicken.
Continue to watchPressure Luck Cooking tutorialon YouTube for full instructions and details.
Secure the lid and cook on high pressure for 5 minutes.
Remove the chicken to a serving dish.
Then, add sour cream and a package of onion soup or onion dip mix to the instant pot.
Add the herb cheese or cream cheese and chives.
Mix until the dairy is fully emulsified into the sauce.
Spoon the sauce over the chicken or over egg noodles to serve as a stroganoff.
Overall, I love sour cream and onion chips so I want to try out.
I think adding the crushed chips on top would be an extra season to the dish.
