Keto dessert and meals are popular because there are many people who are cautious about their health and diet.
This low-carb blueberry swirl cheesecake recipeby CJsKetoKitchen.com looks smooth and creamy.
As the holiday season comes in, this would be a great dessert to make for events.

Image by CJsKetoKitchen.com via YouTube
I love how its sugar-free, but I know a lot of people do not like artificial sweeteners.
I used to have mixed feelings about it, but I prefer it sometimes over real sugar.
Plus, I wouldnt feel as bad eating it knowing there are not tons of sugar in this dessert.

Preheat the oven at 350F.
Make the crust by adding almond flour, brown cinnamon, and artificial sweetener in a bowl.
Mix well and add melted butter to the dry ingredients.

Then, dump the dough and press it into the bottom of the pan.
I love the blueberry swirl in the cheesecake mixture.
It gives a nice effect and makes the presentation look more tasteful when a slice is cut.