Mango wine sounds refreshing on a hot sunny summer day.
Its summer season so I make a run at find recipes that are relevant to the season.
This recipe bycuoredicioccolatoon YouTube is easy and simple to follow step-by-step.
Image by cuoredicioccolato via YouTube
Mango is one of my favorite fruits and they are in season right now.
I love how this is a fruity wine instead of being a plain red or white wine.
Ive never had mango wine or had an idea that it is a thing, but it sounds amazing.
This fermentation process reminds me of a time when I tried making kombucha.
This is a perfect fruit wine for any summer occasion.
Squeeze in the limes and throw the whole thing in as well.
Then, take the bunch of grapes and mash it with the sugar and add that to the mix.
Next, check that to check in on the fermentation process after 4 days.
Then, let it ferment for a whole week.
confirm to transfer the wine in another pitcher with 100 grams of sugar.
Overall, making wine is more of a waiting game and letting it ferment for a week and more.
This is a healthy homemade wine made without yeast.
