Do you want to bake some cake but dont have an oven at home?
Worry not, as this recipe is made exactly for you.
Whats more surprising with this is that most of the ingredients are already in your pantry!
Image by: Quick Simple & Delicious
Treat yourself with this fruity and sweet pineapples with cherries cake topped with caramelized sugar now.
Watch the video below to learn the recipe.
Once melted add 1 tablespoon of sugar.
Stir over medium heat until the sugar caramelize.
Next, add the pineapples and cook the slices for 2 minutes.
Then turn off the heat and let it cool.
Put the cherries in the center of the pineapple slices.
Using a whisk, combine the ingredients.
Then add 1/4 cup of vegetable oil and stir.
Next, add the milk and sift the flour and baking powder into the egg mixture.
Whisk again until you achieve a thick consistency.
Step 3:
Pour the mixture into the pan and spread evenly.
verify to cover all the pineapple and cherries.
Put the lid and cook on low heat for 10-15 minutes.
To find out if the batter is still wet, insert a toothpick into the center of the cake.
If there are crumbs that stick to the toothpick, then the cake is still not done.
Oil a dish or plate and use it to turn over the cake.
Cook the other side for another 5 minutes.
After 5 minutes, you might now serve your delicious cake!
