This delicious potato frittata can be made in your favorite frying pan or cast-iron skillet.
This recipe is really a basic delicious European farmhouse style made with very few and very simple ingredients.
You begin by, peeling and slicing your potatoes then dredging the potatoes in the flour mixture.
Image By: Tutti a Tavola Via YouTube
Then, you will heat the oil and layer your frittata in the pan.
The instructions are very simple and easy to follow in this video.
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This is the perfect rustic Italian farmhouse recipe and is bursting with flavor.
I love this recipe and it is super easy!
