Peach-stuffed pork chops sound like a fresh summer meal.
I normally do not like stuffing my meat, butFood Wishestutorial on YouTube looks delicious.
I think the stuffing would be better if its cooked separately and served alongside.
Image by Food Wishes via YouTube
These pork chops look flavorful from the inside-out with fresh peaches.
This technique of cooking pork chops keeps the meat moist, and Ive noticed its easy to overcook pork.
Cook bacon in a nonstick pan over medium heat until it browns.
Add onion and poblano pepper and saute until onion turns translucent, 5 to 6 minutes more.
Add peach and cook until tender and starting to give off some juice.
Remove from heat and transfer to a bowl.
Next, continue to watchFood Wishestutorial on YouTube to finish making the filling for the pork chops.
Fill the pockets with the stuffing.
Overall, Ive never had stuffed pork chops, let alone with peach filling.
It made my mouth water while watching him cook it.
Also, the presentation of the pork chops looks amazing.
