Its almost summer, and its the perfect time to have some grilled chicken and baked beans!
How about you try this quick shortcut baked beans recipe by Tammy at theCollard Valley Cooks?
With only three (3) easy-to-follow steps: you’re free to make this southern-style sidedish!
Image by: Collard Valley Cooks
It is a faster way of making your favorite beans instead of putting them in the oven.
Then dice the bacon into thin pieces.
Step 2:
Heat the pan and pour four (4) tablespoons of olive oil.
Once the pan is heated, toss the diced bacon, onions, and peppers.
Once the onions are soft, toss 1/8 stick of salted butter.
Cook until the bacon is crispy.
Then combine a half cup of barbecue sauce.
Put the heat on low and let them simmer and thicken for 15 minutes.
Adjust the taste based on your preference.
After 15 minutes, your baked beans are ready to serve!
Get a spoonful and put it in a small bowl.
