This sausage hash brown casserole byErin Bottom Left of the Mittenis the perfect recipe to feed a big crowd.
Its incredibly delicious and flavorful!
I am sure everyone will love to have this for breakfast or brunch.
Image by Erin Bottom Left of the Mitten
Try it at home its super easy and quick to make.
Read on or watch the video below for the full instructions.
Once done, remove from the pan and place on a plate with paper towels.
Step 3:
Preheat the oven to 350 degrees F and grease a 913 baking dish.
Step 6:
Add the thawed hash browns and egg mixture.
Step 7:
Add the cooked sausage, chopped onions, and half of the shredded cheese.
Stir until well combined.
Step 8:
Pour the mixture into the prepared pan and spread evenly.
Sprinkle the remaining Colby jack cheese on top.
Step 9:
Cover the pan with aluminum foil and bake it for about 50 minutes.
Step 10:
Slice the sausage hash brown into 12 pieces and serve.
Enjoy it with family or friends!
