You dont want to miss out on this recipe.
The creamy sauce is without a doubt, one of the most appetizing flavors youll ever taste.
Watch the video below and start cooking this delicious food!
Image by: Allrecipes
Place squash and onion then pour a small amount of water.
Cover with the lid and cook until squash is tender for 5 minutes.
The natural sugar of the squash comes out in this process.
Once done, drain well and place in a large bowl.
Step 3:
In a medium bowl, mix cracker crumbs and cheese.
Then combine half of the cracker mixture into the cooked squash and onions.
In a small bowl, mix together eggs and milk, then add to the squash mixture.
Next, put the melted butter and season with salt and pepper to taste.
Step 4:
Spread the mixture into a 913 inch baking dish.
Next, make the topping for the casserole.
In a bowl combine crushed crackers and cheddar cheese, then sprinkle on top of the casserole.
Next, put dotted butter on top.
After 25 minutes, your casserole is ready to serve!
