This smoked bacon cheeseburger onion ring is everything you ever asked for in a meal!
Treat yourself and have a bite of this mouthwatering recipe byThe Backyard BBQ Show BBQFOOD4U!
Just looking at this photo makes me super hungry.
Image by: The Backyard BBQ Show – BBQFOOD4U
Its an easy recipe you’ve got the option to make at home.
Dont miss out and watch the video tutorial below.
Using your clean hands, mix the ingredients until well combined.
Note: you’re free to use your favorite burger recipe or favorite spices in this recipe.
Step 2:
Peel the onions and slice around 3/4 inch per ring.
Use two onion rings of different sizes per piece.
Press the top and bottom surfaces to flatten.
Repeat the process with the remaining pieces.
After you have finished, set them on a plate, then refrigerate for 15-20 minutes.
Continue doing the same process for all of the pieces.
Step 4:
Place the bacon cheeseburger onion rings on the drum smoker.
Put the lid on and cook at 300 degrees F for 65 minutes.
Brush some barbeque sauce on each piece and cook again for 5 minutes.
Place them on a plate then you are done!
