A lot of people love the taste of cinnamon with its sweet, earthy, and woody flavor.
It has been one of the top spices used for baking different pastries.
Its an easy and simple recipe that will make your house smell really good.
Image by: How Tasty
Read on or watch the video below for the full instructions.
Next, add sugar, and active dry yeast, and combine.
Step 2:
Combine the wet ingredients.
Add lukewarm milk, melted butter, and beaten eggs to a medium-sized bowl.
Step 3:
Pour the wet ingredients into the dry ingredients in two batches.
Mix with a spatula after each set until almost combined.
The dough should be soft and a bit sticky.
Step 5:
Cover the bowl with plastic wrap and a tea towel.
Let it rinse in a warm place until it doubles in size for about 1 1/2 hours.
Step 7:
Assemble the bread.
Sprinkle some flour onto your working surface.
Roll the dough to a rectangle of about 2014 inches.
Spread the butter and cinnamon mixture evenly using a spatula, then cut into 6 long strips.
Step 8:
Stack three strips on each other to get 2 stacks of three strips.
Next, cut each stack into 4 squares.
Transfer them into a 4,5 x 9-inch loaf pan lined with parchment paper and greased.
Once done, spread apart every layer using your hands.
After 20 minutes, cover the top with aluminum foil to prevent burning.
Step 10:
Once done baking, remove from the oven.
Brush melted butter on top while its still hot (optional).
