Cover it and let it rest until it doubles in size.
Place it on a surface and flatten it, then divide the dough into 16 even pieces.
Gather the bottom upward, then pinch the seam to seal, and roll it under your palm.
Image Credit: Savor Easy via YouTube
Place each rolled dough ball in a baking pan lined with parchment paper.
Cover and let it rest in a warm place for about 30 minutes.
Brush the top with salted butter while still hot, then serve!
*These amazing images are all credited toSavor Easyvia YouTube.
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Sweet Hawaiian Bread Rolls Recipe
