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Add in the egg and melted butter, then whisk until incorporated.

Let the dough rest for 20 minutes uncovered.

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Then, transfer the dough onto a floured surface and knead for about 10 minutes until smooth.

Shape it into a rectangle with a half-inch thickness.

Trim the sides, then cut individually width a 22 inch size.

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Add in the honey and cinnamon powder, then mix and set aside.

Brush the bread rolls with melted butter, then serve with cinnamon honey butter mixture on the side.

Texas Roadhouse Bread Rolls Recipe

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