This thousand layers crispy potato chips recipe byCooking Kunwill be your next favorite snack!
Its so delicious and addictive.
Dip it in different sauces you prefer, like cheese, barbecue, or ketchup for extra flavor.
Image by Cooking Kun
Its incredibly easy to make and only requires a few ingredients.
Try it at home, I bet it will be gone in just a few minutes.
Place them in a bowl.
Mix using your hands until all potatoes are fully coated with the ingredients.
Step 3:
Cover a rectangular mold with parchment paper on all sides.
Step 4:
Place the potatoes one by one in the mold overlapping each piece.
Continue placing the potatoes until the top of the mold, then cover with parchment paper.
Step 5:
Place in the oven and bake at 446 degrees F for about 1 hour.
Refrigerate for 3 hours with the heavy object still on top.
Step 7:
Remove the potatoes from the mold and take off the parchment paper.
Slice it into thin pieces.
