Thats why people recommend never skipping it.
You will surely love this, as it is full of savory flavors!
Plus, it is super easy to make and only requires a few ingredients.
Image by: Smokin’ & Grillin with AB
What are you waiting for?
Watch the video below and start making this recipe.
Ingredients:
Instructions:
Step 1:
Preheat the skillet over medium heat.
Step 2:
Get the bacon and cut it into 1-inch pieces.
Sprinkle some olive oil on the skillet, then add the bacon pieces.
Cook until brown and crispy (or your preferred doneness).
Step 3:
Wash the vegetables.
Chop the bell peppers into small pieces, then dice the potatoes.
Put the bell peppers into the same skillet over medium-high heat.
Next, add the potatoes, and cook until golden brown for 10 minutes.
Add the bacon and stir.
Remove from the skillet, drain the oil, and place into a plate with a paper towel.
Step 4:
Put some butter into the skillet, then let it melt.
Once melted, fry the 4 eggs in the skillet.
Season it with salt and pepper.
Add a pinch of kosher salt.
Place the bacon and vegetables around the fried eggs.
Top it with shredded cheese.
Once melted, garnish with parsley.
